By Gabrielle Reagan Just around the corner from the Landmark theatre, nestled between a celebrated tattoo shop and store fronts along West Fayette Street, sits an intimate dessert and wine bar now celebrating its second birthday. Don’t panic, there is...
Tag: Syracuse Eats
Features
Syracuse Eats: All in the family: Soup R Salads
Food is a family business for Cherri Hassett. And if you come through the door at Soup R Salads, where Cherri is the chef and owner, you’re pretty much family. “You walk in and you go, ‘Hey, how’s the kids?’”...
Food
Syracuse Eats: Pizza Man of Baldwinsville
Gar-broc-tom pizza By: Gabby Reagan If artisanal pizzas, craft cocktails and farmer’s market-inspired charcuterie plates seem all too prevalent on your Instagram feed and you’re not sure how many avocado toasts you’ve liked in the past week, you are not...
Featured
The Fish Friar
Bringing Fresh Seafood Downtown By Lorna Oppedisano | Photography by Steven J. Pallone When The Fish Friar co-owner, Giovanni Giardina, began his career in the Syracuse restaurant industry at Alto Cinco, he was asked why he wanted to join the...
Featured
The Chef & The Cook
Culinary Education By Lorna Oppedisano | Photography by Steven J. Pallone Wife-and-husband team and culinary creatives DeAnna and Mark Germano met fellow chef Jason Jessmore when the three worked as the opening chef team at Sky Armory. Since their early...
